e-Newsletter

November 2012

Welcome to the November edition of our e-Newsletter.

We are coming close to the end of the year and soon, we will all start making preparations for the holidays. We hope you will include us in your plans because we have just the right accommodation offers for you and your loved ones. Please check them out on www.dusit.com

We also invite you to sample our November culinary features and for spa lovers, Devarana Spa has got something special for you to enjoy.

Also, allow us to share with you the events and activities that have kept us on our toes recently. Please read all about it in this edition of our e-Newsletter.

As always, thank you so much for your continued patronage. We look forward to welcoming you again to our hotel soon.

Warm regards,

Chatchawal Supachayanont
General Manager

 

Highlights

Bangkok Chefs Charity 2012 raises over 14 million Baht to help the less privileged

Dusit Thani Pattaya holds annual staff party

CSR efforts for Thai Red Cross Society and temples in Djittabhawan College

Accommodation Offers

'Marvellous Mardi Gras into 2013' – Welcome the New Year in style!

'Weekday Getaway' – Weekday resort experience like no other

'Resort Dreams' – Beach holiday with breakfast

Devarana Spa

November Special

November Culinary Highlights

The Cascade Restaurant - Atlantic Harvest

The Peak Chinese Restaurant - Essence of the Gulf

The Bay Italian Restaurant - Fattoria

Dusit Gourmet - Lychee

Lobby Lounge - Asian Tapas

Bangkok Chefs Charity 2012 raises over 14 million Baht to help
the less privileged
Annual Staff Party brings sports games, team presentations and donations for Dusit Operation Smiles CSR efforts for Thai Red Cross Society and temples in Djittabhawan College

HRH Princess Maha Chakri Sirindhorn is seen with the organisers of the Bangkok Chefs Charity Gala Dinner and Auction. Present were the general managers of the twenty-one hotels and Thai Airways International whose chefs prepared a nine-course feast aimed at raising funds for needy children in the north and the Border Patrol Police schools. This year, the event collected the amount of 14.1 million Baht for charity, surpassing last year's total.
Read more

Staff and management gather for a photo to capture the fun and joy of celebrating a whole year of work culminating in a night of awards and prizes. The morale boosting event is held annually.
Read more

Hotel staff and management at the second blood donation project for the Thai Red Cross Society.
Read more

Devarana Spa
The Cascade Restaurant
The Peak Chinese Restaurant

November Special

Indulge yourself with pampering spa treatments at the luxurious Devarana Spa at Dusit Thani Pattaya. With November Special Promotion, you can choose from a menu of 60 to 90-minute treatments that will leave you feeling refreshed and reinvigorated!

Prices from THB 1,500 net to THB 2,200 net

Period: November 2012
Venue: Devarana Spa, Dusit Thani Pattaya

For more information, please contact:
Tel: +66 (0) 3837 1044
Email: info@devaranaspa.com
Website:www.devaranaspa.com
DEVARANA SPA, Heaven for Spa Lovers

Read more

Atlantic Harvest

Dine in a contemporary setting with a host of scrumptious Atlantic cuisine such as:

  • Oysters à la Adrian
  • Normandy Fish Stew with Cider
  • Baked Atlantic Black Cod in a Parsley Crust
  • Juniper–seared Atlantic Cod with Sauerkraut
  • Pan-roasted Atlantic Salmon on Green Pea Risotto with Lemon-Cucumber Citronella

The Cascade is located on the 4th floor, near the Main Lobby Open from 6am – 1am Tel: +66 (0) 3842 5611-7 ext. 2153
Read more

Essence of the Gulf

Throughout the month, savour the sweet and subtle briny flavour of the soft shell blue crab in delectable creations that include:

  • Crisp-fried Soft Shell Crab with Lemon Sauce
  • Sauteed Soft Shell Crab with Szechuan Sauce
  • Pan-fried Soft Shell Crab with Chinese Mushroom & XO Sauce
  • Fried Egg Noodles with Soft Shell Crab

The Peak is located on the 8th Floor
For reservations, please call
+ 66 (0) 3842 5611-7 ext 2149-50

Read more

The Bay Italian Restaurant
Dusit Gourmet
Lobby Lounge

Fattoria

Choose from a superb selection of dishes featuring versatile farm fresh produce & poultry that highlight the authentic taste and aroma of such dishes as:

  • Petto di Pollo con Insalata di Uva Rossa e Crepes alla Nocciola (Pan-fried chicken breast with red grape salad & hazelnut crêpes)
  • Pollo alla Cacciatore con Purè di Patate e Ortaggi a Radice (Chicken Cacciatore with mashed potatoes & root vegetables)
  • Pollo con Marsala, Funghi, Spinaci e Patate Sauté (The famous New York Italian dish – Chicken Marsala, with Marsala wine, mushrooms, fragrant leaf spinach & sautéed potatoes) and more!
For reservations, please call
(0) 3842 5611-7 ext 2149-50
Read more

Lychee

Predominantly sweet, this tropical fruit is one of Thailand's favourites. Throughout the month, enjoy Lychee as it is transformed into these succulent creations:

  • Lychee & Strawberry Shortcake with Crème Anglaise, white chocolate spirals
  • Lychee Custard Tart Mango coulis, chocolate shavings
  • Lychee & Mango Parfait Glazed lychees, fresh raspberries & raspberry coulis
  • Chilled Coconut & Lychee Pudding with Glazed Lychee & mixed fruit, strawberry coulis, Swiss chocolate sauce
  • Banana, Kiwi & Lychee Spring Rolls with Banana sauce & a chocolate cup of mango ice cream
All selections - THB 109
Dusit Gourmet is near the Main Lobby
Open from 7am until 10pm
Read more

Asian Tapas

Discover how eastern and western influences can be fused to create the most delicious snacks that complement your drink. Must-sample Asian Tapas are:

  • Chilli & Garlic Herb Marinated Olives- A vibrant blend of rosemary, chilli, citrus and garlic
  • Salmon Avocado Sashimi Wakami seaweed, micro- greens, wasabi crème fraiche
  • Chicken Tikka Brochettes Ketchumber salad, coriander dressing
  • Flaky Siew Mai Croissants - An inspired departure from the traditional croissant – filled with siew mai filling of minced prawns, pork & chicken rolled in a croissant and dusted with black sesame seeds

Open daily from 5pm until 1am
Live band from 7pm to midnight
Tel: + 66 (0) 3842 5611-7 ext. 2228
Read more

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